Sausage Dip
Sausage Dip
This has always been one of my favorite dips and good news, it’s keto!!
It’s wonderful eaten with pork rinds, served over zoodles, as a filling for sasquashes, peppers and stuffed eggs or even all by itself!
* Sausage Dip *
- 1 lb bulk sausage (spÍcy, breakfast, ÍtalÍan, etc)
- 1 8oz brÍck of cream cheese, softened
- 1 can rotel (or dÍced tomatoes)
Get full recipe and intruductionts, please visit here Ohmyketo.com
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